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Eggs & Wood Oven Frittatas - Brunch

Mushroom & Arugula Frittata

Bulich farm sautéed mushrooms, white wine, fresh thyme, & local parmesan baked in scrambled eggs. Served with roasted Upstate NY potatoes your choice of applewood smoked bacon, homemade pork breakfast sausage, or a mesclun side salad with Black Horse Farm cherry tomatoes.