Living Roots Wine & Co. - SOLD OUT

Living Roots brings a wider lens to the Finger Lakes, connecting New York's cool-climate precision with the energy and heritage of South Australia's Adelaide Hills. Founded by husband-and-wife team Sebastian and Colleen Hardy, the winery is rooted in two hometowns and two winemaking traditions: Colleen's Rochester roots and Sebastian's six-generation Australian wine background. That dual identity gives the wines a rare sense of range, from Finger Lakes sparkling Riesling, Chardonnay, Cabernet Franc, and late harvest Gewürztraminer to an Adelaide Hills Sauvignon Blanc and McLaren Vale Grenache.

Living Roots' wines are thoughtful, expressive, and adventurous, built with minimal inputs and a clear respect for their double terroirs.


Tuesday, August 11th, 8pm

{ 1 } 2018 Finger Lakes Traditional Method Sparkling Riesling
~ maine lobster salpicon in endive, early apple, celery, fennel, lemon verbena aioli, rye crumble


{ 2 } 2024 Finger Lakes Shale Creek Chardonnay
~ Rare seared ahi tuna, white miso, summer peach, shiso, crispy shallots


{ 3 } 2025 Adelaide Hills Sauvignon Blanc
~ summer melon, preserved lemon + arugula salad, feta, toasted almonds, tarragon vinaigrette


{ 4 } 2023 Finger Lakes Cabernet Franc
~ black pepper-crusted hudson valley duck breast, cherry-cranberry vin rouge, heirloom polenta cake, wilted greens


{ 5 } 2024 McLaren Vale Grenache
~ wood-fired lamb chops, smokey eggplant puree, black cherry-grenache jus, mint


{ 6 } 2025 Finger Lakes Late Harvest Gewürztraminer
~ apricot-almond cake, tangerine gelée, lychee chantilly, candied ginger, pistachio crumble