Shedrake Point Winery Wine Dinner, Monday, August 26th, 8pm
Join Sheldrake Point Winery and Chef Charlie Marshall for a perfectly paired presentation of six of Shedrakess best wines. Chef Charlie works to create a unique dish for each course that accentuates the best qualities of each wine.
Sheldrake Point Winery is named for the prominent point of land on which it sits, located on the western shore of Cayuga Lake. Operated as an orchard and dairy farm from 1850 to the mid-1980s, the 155-acre lakeshore farm lay fallow until 1997 when a small group of wine enthusiasts organized the purchase of the land and founded the winery. Today, Sheldrake Point Winery continues the agricultural tradition with 60 acres of vineyard planted to 10 vitis vinifera varieties, which are used to make approximately 8,500 cases of estate grown, produced, and bottled table and ice wines.
Sheldrake Point Winery was twice named New York State Winery of the Year, and has been listed among the Top 100 Wineries by Wine & Spirits magazine in three different years.
Summer Wine Dinner Series 2019
Monday, August 26th, 2019 6:00pm
Shedrake Point Winery
$95 per person, tax and tip included
Apple Ice Cocktail
sheldrake point winery apple ice wine, frozen honey rinse, orange marmalade cordial, sweet & spicy cinnamon spiked sparkling water, apple bitters
semi-sweet green apple sorbet, honey rye crisps, local blue cheese mousse, bee pollen & martha's vineyard sea salt sprinkles
2017 Beta Series Acid Head Riesling
savory lemon & local ghee curd, roasted local organic shrimp, jasmine dust, walnut crusted preserved lemon
new jersey diver scallops in hazelnut porridge, pear ginger coulis
2017 Gamay Noir
strawberry arugula salad, white pepper, five spice, & honey vinaigrette, local hard cheese, lightly dried summer cherries, toasted walnuts
2016 Reserve Cabernet Franc / Merlot
cocoa cranberry braised boneless short rib of beef, ny cheddar pepper grits, spiced summer fruit chutney
2018 Beta Series Appassamiento Cabernet Franc
olive oil cake in stone fruit reduction, sweet rosemary mousse, sorghum syrup drizzle
Please be sure to buy one ticket per person. Tax and tip are included in the price of each ticket. Single Diners may be seated at the bar should space require.