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  • GIFTS
  • CONTACT
    • EVENTS
    • PRESS
  • Our Chef and Our Mission
  • Order Delivery

Anthony Road Wine Company Wine Dinner, Monday, February 17th, 8pm

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$95.00
$95.00
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Join Anthony Road Wine Company and Chef Charlie Marshall for a sampling of beautifully crafted Finger Lakes wines. Originally planted in 1973, Anthony Road is one of the most established Finger Lakes wineries, and has always been family owned and operated by the Martini family. Their wines express excellently the variability of the vintages from year to year. The menu items have each been created with the lovingly developed characteristics of each wine in mind.


Monday, February 17th, 2020, 8pm

At The Marshal Restaurant

628 Tenth Ave, NYC, 10019


Amuse Bouche

Skin Ferment Pinot Gris 2017

Preserved stone fruit and smoked trout terrine, horseradish crème 


First Course

Grüner Veltiner 2017 

mandarin and toasted almond 

salad, local hothouse arugula, 

blossom vinaigrette


Second Course

Rose of Lemberger 2018

Upstate overwintered apple and 

preserved cherry salad, 

sunchokes, microgreens, rooftop honey & lemon vinaigrette, 

bee pollen


Third Course

Barrel Ferment Gewürztraminer 2017

Apple poached seared diver scallops, spiced velouté, pear slaw


Fourth Course

Merlot 2017

Cocoa braised boneless beef short rib, preserved summer fruit 

polenta, tobacco crème fraiche


Final Course

Riesporter 2014

Wood oven caramel almond cake, charred candied citrus, cinnamon ice cream


Please be sure to purchase one ticket per person. All purchases are final, although some exceptions can be made. Single diners may be seated at the bar if space so requires.


SEE ALL THE WINTER WINE DINNER SERIES DINNERS HERE

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